Articles Index
Pina Colada Recipe - Hawaiian Tropical Drinks
One of Hawaii's most popular drinks, this delicious blend of pineapple juice, rum and coconut cream is originally from Puerto Rico.
Coconut Shrimp as Served at the Sheraton Princess Kaiulani Hotel in Waikiki
This is the recipe for coconut shrimp as served at the Sheraton Princess Kaiulani Hotel in Waikiki, Hawaii.
As Invented by Harry Yee at the Hilton Hawaiian Village
Harry Yee was a bartender at the Hilton Hawaiian Village Resort and Spa when in 1957 he was asked by a representative of Bols to create a new drink using the company's new Blue Curacao liqueur. The Blue Hawaii was born. There are numerous variations of this recipe, many using Creme de Coconut, but this is the authentic recipe.
Mai Tai Recipe from the Royal Hawaiian Hotel
This original Mai Tai recipe is from the Mai Tai Bar at the Royal Hawaiian Hotel in Waikiki.
Polynesian Kiss Cocktail Recipe from Tahiti
Just like a kiss on your wedding day or honeymoon, this Polynesian Kiss cocktail from Hilton Bora Bora Nui Resort & Spa on Bora Bora in Tahiti, is sweet but passionate at the same time. Champagne supplies the bubbly sweetness, while a bit of gin and two exotic flavors add the zest.
Spicy Fenua Cocktail From Tahiti
The Spicy Fenua, a bright and tangy blended cocktail from the Hilton Moorea Lagoon Resort & Spa on the island of Moorea in Tahiti, may seem mild, but as its name implies, one ingredient gives it a bit of a kick.
Roasted Mahi Mahi With Passion Fruit, Ginger and Vanilla Coulis
If you love mahi mahi, this easy and flavorful preparation that's favorite around the offices of Tahiti Tourisme, will make you want to plan a trip to Tahiti, Moorea or Bora Bora so you can taste-test it made with the freshest island ingredients.
Tahitian Coconut Bread – A Moist and Flavorful Polynesian Favorite
Moist and sweet, the sublime taste of coconut bread will stay with you long after your visit to the islands of Tahiti. Popular at both breakfast and lunch on Tahiti, Moorea and Bora Bora, coconut bread is certain to be a hit on any table.
Balsamic Martini Recipe from Tahiti
Recipe for a Balsamic Martini served at the InterContinental Moorea Resort and Spa in Tahiti. The recipe uses vodka, strawberry puree, Martini dry and balsamic vinegar.
Ginger Margarita Recipe from the St. Regis Bora Bora Resort
Recipe for a Ginger Margarita served at Lagoon restaurant at the St. Regis Bora Bora Resort in Tahiti. This Ginger Margarita recipe is one of the signature cocktails at Jean-Georges Vongerichten's Lagoon restaurant at the St. Regis Bora Bora Resort in Tahiti.
Toopua Blue Lagoon Cocktail – A Tropical Cocktail From Bora Bora
The recipe for a Toopua Blue Lagoon, a cocktail inspired by the water off of the Hilton Bora Bora Nui Resort & Spa and served at its bars and restaurants.
Lychee Lady Cocktail – A Tropical Martini from the Island of Moorea
The Lychee Lady, made with lychee liqueur and served at the Hilton Moorea Lagoon Resort & Spa on the Tahitian island of Moorea, is easy to prepare and to enjoy.
The Basilisque – A Sophisticated Cocktail From Tahiti
This sophisticated cocktail takes its cues more from New York or London, than the tropical islands of Tahiti. But then, The Basilisque is served in one of Tahiti's most sophisticated urban bars, the Punavai Lounge Bar at the Manava Suite Resort Tahiti.
Royal Tahiti Cocktail - A Tropical Rum Drink From Moorea
All the flavors of the tropics—rum, coconut, banana, lime—come together is this rich, creamy cocktail served at the Hilton Moorea Lagoon Resort & Spa on the Tahitian island of Moorea. A dash of strawberry syrup adds just the right sweetness.
Mahana Cocktail from Tahiti
A recipe for the Mahana Cocktail served at the Four Seasons Resort Bora Bora in Tahiti. The Mahana Cocktail, served at the Four Seasons Resort Bora Bora is made with fresh pineapple.
Butter Mochi Recipe - Polynesian Cultural Center Ali'i Luau
A recipe for Butter Mochi served at the Polynesian Cultural Center Ali'i Luau.
Chocolate Mochi Recipe - Polynesian Cultural Center Ali'i Luau
A recipe for Chocolate Mochi served at the Polynesian Cultural Center Ali'i Luau.
Guava Cake Recipe - Polynesian Cultural Center Ali'i Luau
A recipe for Guava Cake served at the Polynesian Cultural Center Ali'i Luau.
Coconut Cake Recipe - Polynesian Cultural Center Ali'i Luau
A recipe for Coconut Cake served at the Polynesian Cultural Center Ali'i Luau.
Pineapple Citrus Chicken with Lime-Basil Glaze
A recipe for Pineapple Citrus Chicken with Lime-Basil Glaze made with Maui Gold pineapple
Squid Luau Recipe - Polynesian Cultural Center Ali'i Luau
A recipe for Hawaiian Poi served at the Polynesian Cultural Center Ali'i Luau.
Hawaiian Poi Recipe - Polynesian Cultural Center Ali'i Luau
A recipe for Hawaiian Poi served at the Polynesian Cultural Center Ali'i Luau.
Pipi Kaula Recipe - Polynesian Cultural Center Ali'i Luau
A recipe for Pipi Kaula, Hawaiian-style beef jerky, served at the Polynesian Cultural Center Ali'i Luau.
Chicken Long Rice Recipe - Polynesian Cultural Center Ali'i Luau
A recipe for Chicken Long Rice served at the Polynesian Cultural Center Ali'i Luau.
Baked Mahi Mahi Recipe - Polynesian Cultural Center Ali'i Luau
A recipe for Baked Mahi Mahi served at the Polynesian Cultural Center Ali'i Luau.