A delighful way to bake ahi or mahi mahi encrusted with an onion mayonnaise with fresh crabmeat.
Ingredients:
- 2 lb. block of ahi or mahi mahi
- 1/2 cup mayonnaise
- 1/2 cup chopped round onions
- 1 cup shredded or chopped crabmeat
- salt
- pepper
- 1/2 cup bread crumbs
Preparation:
Cut fish into steaks about 3/4 inch thick.
Salt and pepper fish as desired and place in a baking dish.
Stir mayonnaise, onions and crab meat together and spread over fish.
Spread bread crumbs evenly on top of fish steaks, pressing lightly to hold in place.
Bake at 350 degrees for approximately 20-25 minutes.
